Gullón Cuor di Cereale Biscotti

Gullón Cuor di Cereale is a popular line of healthy biscuits belonging to the Spanish family-owned company Galletas Gullón. Founded in 1892, Galletas Gullón is one of the leading biscuit manufacturers in Europe and is headquartered in Aguilar de Campoo, Spain. The Cuor di Cereale range focuses on fiber-rich ingredients, such as oats and red fruits, marketed towards health-conscious consumers looking for palm-oil-free snacks.

Today, the brand remains under the ultimate ownership of the Gullón family, making it one of the few large-scale food manufacturing companies that has maintained its independence from major global conglomerates. The products are primarily manufactured in their high-tech facilities in Spain and then distributed globally, with a significant presence in Italy, where the 'Cuor di Cereale' branding specifically caters to the Mediterranean market.