La Molisana Trighetto N°333 pasta

La Molisana is a historic Italian pasta brand founded in 1912 by the Ferro family in Campobasso, Italy. The 'Trighetto N°333' is a unique triangular-shaped spaghetti that is part of their specialty pasta range. The product is manufactured in Italy, specifically in the Molise region, leveraging high-altitude milling and pure water from local springs.

The brand has remained deeply rooted in its Italian heritage. After facing financial difficulties in the early 2000s, it was acquired by the Ferro Group in 2011, who are also millers, ensuring a complete supply chain from grain to plate. Today, it stands as one of Italy's premier pasta exporters, known for its premium quality and high-protein durum wheat selection.