Made O'Meter
Discover where a brand or product originates
Bonne Maman is a premier French food brand, widely recognized for its high-quality preserves, marmalades, and desserts. The brand was established in 1971 by Jean Gervoson in Biars-sur-Cère, a village in the Lot region of southwest France. The name 'Bonne Maman' translates to 'Grandmother,' reflecting the brand's commitment to traditional recipes and a 'homemade' aesthetic, famously characterized by its signature gingham-checkered lids and handwritten-style labels.
Historically, the brand grew out of the Andros company, which was founded after World War II to process fruit. Today, Bonne Maman remains a key part of the Andros Group, a major French multinational food company specializing in fruit processing and dairy. All Bonne Maman preserves and marmalades, including the Bitter Orange variety, are produced in France using traditional artisanal methods and natural ingredients. The brand is now a global leader, exported to over 100 countries while maintaining its reputation for authenticity and premium quality.
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