Who owns Bonne Maman jam now?

Bonne Maman jam is ultimately owned by Andros, the family-owned French food group headquartered in Biars-sur-Cère. Andros remains owned by the Gervoson family.

Who makes Bonne Maman preserves?

Bonne Maman preserves were first made by Andros, which created the brand in 1971. Bonne Maman preserves sold in the United States are identified as products of France.

Is Bonne Maman a French brand?

Yes. Bonne Maman was created in Biars-sur-Cère, France, in 1971 by Jean and Suzanne Gervoson. The brand is owned by Andros, a French family-owned food group.

Is Bonne Maman strawberry preserve vegan?

Bonne Maman fruit preserves are generally suitable for vegans when their ingredient list contains fruit, sugar, lemon juice, and fruit pectin. The specific jar should be checked because recipes and labeling can vary by market.

Is Bonne Maman Lemon Curd good for a vegetarian diet?

Bonne Maman Lemon Curd is suitable for vegetarians according to product information. It is not vegan because it contains whole eggs and butter.

Is Bonne Maman Hazelnut Chocolate Spread healthy?

Bonne Maman Hazelnut Chocolate Spread is a sweet spread containing sugar, hazelnuts, vegetable oils, cocoa, and skimmed milk powder. It is not a low-sugar product, so its nutritional value should be assessed from the serving information on the jar.

Is Bonne Maman honey real?

Bonne Maman’s core product range is known for preserves, fruit spreads, curd, desserts, cakes, biscuits, and chocolate spreads. The available product information does not establish a general claim about the authenticity or sourcing of a Bonne Maman honey product.

Does Bonne Maman make products in the United States?

Bonne Maman preserves, jellies, fruit spreads, and curd sold in the United States are identified as products of France. The wider Andros group has manufacturing activity outside France, but the country of origin depends on the specific Bonne Maman product.

Who owns Bonne Maman?

Bonne Maman

Ultimate ownerFranceAndros

Made O'Meter is free and ad-free, built to keep ownership like this transparent.

Brand origin: France
Main production: France

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About Bonne Maman

What is Bonne Maman?

Bonne Maman is a French food brand created in 1971 in Biars-sur-Cère, France. The brand is best known for fruit preserves and jams sold in distinctive glass jars with handwritten-style labels and red-and-white gingham lids. Bonne Maman also sells jellies, marmalades, fruit spreads, lemon curd, chocolate spreads, desserts, cakes, biscuits, and tartlets. Andros identifies Bonne Maman as one of its brands. Bonne Maman products are sold in France and international markets, including the United States and the United Kingdom. The name Bonne Maman came from an affectionate family nickname for grandmothers. Suzanne Gervoson wrote the name on the first jars. The original packaging used a white label, handwritten-style lettering, and a red-and-white gingham lid. That visual identity has remained substantially unchanged since the launch. Bonne Maman is a food brand rather than a standalone publicly traded company. Andros is the group associated with the production and ownership of Bonne Maman. The group is privately held and remains connected to the Gervoson family.

Who owns Bonne Maman?

Bonne Maman is ultimately owned by Andros, according to Made O’Meter’s ownership data verified on 13 September 2026. Andros is headquartered in Biars-sur-Cère, France, and is family-owned by the Gervoson family. Andros was created in 1959 by Jean Gervoson and Pierre Chapoulart in Biars-sur-Cère. Jean Gervoson was married to Suzanne Chapoulart, who helped create the Bonne Maman brand in 1971. Bonne Maman remains owned by the Gervoson family through Andros. Jean Gervoson managed the group until 2000. In 2000, Frédéric Gervoson took control of Andros and Bonne Maman jams, while Xavier Gervoson took responsibility for Bonne Maman cakes. Andros has not been publicly listed, and the family has retained ownership of the group. Andros’s portfolio has expanded through acquisitions and other arrangements. In 1976, Andros bought a factory from Pierrot Gourmand, a lollipop manufacturer that was in bankruptcy, and used the production sites to expand into confectionery. In 1992, Andros took an 80 percent stake in Mamie Nova through an arrangement with Groupe Even. In 2006, Andros acquired Saint-Michel Biscuits from the German group Bahlsen. Bonne Maman and Saint-Michel biscuits are produced by Morina Baie Biscuits, an Andros-owned company.

Where does Bonne Maman come from?

Bonne Maman comes from Biars-sur-Cère in southwestern France. Jean Gervoson and Suzanne Gervoson created the brand there in 1971, after Andros had been established in the same town in 1959 by Jean Gervoson and Pierre Chapoulart. The wider business began with fruit processing. Jean Gervoson used unsold plums from his father-in-law’s produce business to make preserves. Andros developed from that activity and later became the parent group associated with Bonne Maman. Bonne Maman’s first maker was Andros, the family-owned French preserves company founded by Jean Gervoson and Pierre Chapoulart. The company’s history identifies Bonne Maman as an Andros brand created in 1971. Bonne Maman reached the United States by the mid-1970s. The preserves, jellies, and fruit spreads sold in the United States are identified as products of France. Bonne Maman’s French origin does not mean that every product sold under the name has the same manufacturing location. The brand includes several product categories, and manufacturing arrangements can differ by product and market.

What products does Bonne Maman make?

Bonne Maman makes preserves, jellies, marmalades, fruit spreads, lemon curd, chocolate spreads, chilled desserts, cakes, biscuits, and tartlets. The preserves and fruit spreads include varieties such as strawberry, raspberry, cherry, blueberry, and mixed berries. Bonne Maman Lemon Curd contains sugar, lemon juice, whole eggs, butter, and tapioca starch. Bonne Maman Hazelnut Chocolate Spread contains sugar, hazelnuts, vegetable oils, skimmed milk powder, cocoa powder, cocoa butter, sunflower lecithin, and natural vanilla flavor. Bonne Maman Peanut Chocolate Spread contains roasted peanuts, sugar, sunflower oil, cocoa powder, cocoa butter, salt, natural vanilla flavor, and sunflower lecithin. The preserve and fruit spread recipes sold in the United States use fruit, sugar, concentrated lemon juice, and fruit pectin. Bonne Maman states that its United States preserves, jellies, and fruit spreads contain no added preservatives, artificial colors, additives, or high-fructose corn syrup. United States product information also identifies these products as Non-GMO Project Verified. Bonne Maman also makes cakes and biscuits. Saint-Michel Biscuits is a separate Andros brand acquired in 2006. Bonne Maman and Saint-Michel biscuits are produced by Morina Baie Biscuits, which is owned by Andros.

Is Bonne Maman made in France?

Bonne Maman preserves, jellies, fruit spreads, and curd sold in the United States are made in France. Product information identifies France as the country of origin, and Bonne Maman’s United States FAQ states that its preserves, jellies, fruit spreads, and curd are made in a gluten-free production facility. Bonne Maman originated in France in 1971, and the brand’s preserves are associated with the Andros site in Biars-sur-Cère. A report on the brand’s manufacturing states that Bonne Maman preserves are made in the Lot, while desserts are made in the Lot and Eure-et-Loir, and cakes are made in the Loir-et-Cher and Manche. The answer depends on the product category and market. Bonne Maman preserves and several other products are identified as French products, while the wider Andros group also operates outside France. Bonne Maman products should therefore be checked individually for the country-of-origin statement on the package.

Is Bonne Maman jam healthy?

Bonne Maman jam is a fruit preserve that contains fruit and substantial added sugar, so it is best understood as a sweet spread rather than a low-sugar food. United States mixed-berry preserve information lists 13 grams of total sugar and 12 grams of added sugar per serving. Bonne Maman preserves use fruit, sugar, concentrated lemon juice, and fruit pectin. The United States range is described as containing no artificial colors, preservatives, additives, or high-fructose corn syrup. Those formulation details do not make the preserves sugar-free or low in sugar. Whether Bonne Maman jam fits a diet depends on serving size and individual dietary needs. The product label provides the relevant serving size, sugar, carbohydrate, and calorie information for each variety. Bonne Maman Hazelnut Chocolate Spread and Peanut Chocolate Spread contain added sugar and should be assessed separately from the fruit preserves.

Is Bonne Maman gluten free and vegan?

Bonne Maman preserves, jellies, fruit spreads, and marmalades are gluten-free according to Bonne Maman product information. Bonne Maman Lemon Curd is also listed as gluten-free, but it contains eggs and butter. Bonne Maman fruit preserves are generally suitable for a vegan diet when the specific label contains only fruit, sugar, lemon juice, and fruit pectin. Bonne Maman Lemon Curd is not vegan because it contains whole eggs and butter. Hazelnut Chocolate Spread is not vegan because it contains skimmed milk powder. Bonne Maman Peanut Chocolate Spread has a different ingredient list, but consumers should check the package for the product and market concerned. The full Bonne Maman range is not uniformly gluten-free. Bonne Maman’s United Kingdom information states that its conserves, marmalades, and compotes are gluten-free, while its cakes and biscuits are not gluten-free. The same information says that the Baba au Rhum chilled dessert is not gluten-free, and that some other chilled desserts may contain traces of cereals containing gluten. Bonne Maman’s United Kingdom information states that most products are suitable for vegetarians, except specified mousse products containing gelatine. Ingredients and allergen declarations can vary by product and country, so the package label is the controlling source for a particular item.

What are Bonne Maman’s market position and key figures?

Andros’s brands represented approximately 47 percent of the French jam market in 2017. The same 2017 figures attributed approximately 19.5 percent of the French fresh-fruit-juice market and 62.4 percent of the French refrigerated-compote market to Andros brands. Andros reported revenue of €2.2 billion in 2017. A separate estimate placed Andros revenue across its brands at $2.4 billion in 2019. These figures concern Andros as a group, not Bonne Maman alone. Bonne Maman products generated an estimated €200 million in sales in France in 2008. In 2024, Bonne Maman and Andros brands together were reported to hold 38.1 percent of the French jam market. The 2008 and 2024 figures use different scopes and years, so they should not be treated as a single continuous Bonne Maman market-share series. Bonne Maman expanded its United States Advent calendar activity after launching the calendar there in 2017. According to the company, production increased by 400 percent as demand grew. Bonne Maman introduced a lower-priced 12-day Advent calendar in 2021.

What is Bonne Maman’s Advent calendar?

Bonne Maman’s Advent calendar is a seasonal product containing individual portions of preserves and other sweet treats. Bonne Maman launched its Advent calendar in the United States in 2017. The calendar became a significant seasonal product in the United States. The company reported increasing production by 400 percent as demand grew. Bonne Maman introduced a less expensive 12-day version in 2021, alongside the longer traditional format. Availability, contents, and format can change by country and year. A product described as the Bonne Maman Advent Calendar 2026 should be checked against the current retailer or market-specific product listing before purchase.

How does Bonne Maman compare with its owner Andros?

Bonne Maman is a consumer-facing brand, while Andros is the family-owned food group that owns it. Andros was founded in 1959, and Bonne Maman was created in 1971. Andros specializes in fruit processing, preserves, juices, compotes, dairy desserts, confectionery, biscuits, and related foods. Its portfolio includes Andros, Bonne Maman, Mamie Nova, Pierrot Gourmand, and Saint-Michel Biscuits. Bonne Maman’s identity centers on preserves and home-style packaging. Andros is the wider corporate group behind multiple food brands and manufacturing activities. This distinction explains why product packaging may name Bonne Maman while corporate or manufacturing information refers to Andros or an Andros-owned subsidiary.

Frequently asked questions about Bonne Maman

Who owns Bonne Maman jam now?: Bonne Maman jam is ultimately owned by Andros, the family-owned French food group headquartered in Biars-sur-Cère. Andros remains owned by the Gervoson family.
Who makes Bonne Maman preserves?: Bonne Maman preserves were first made by Andros, which created the brand in 1971. Bonne Maman preserves sold in the United States are identified as products of France.
Is Bonne Maman a French brand?: Yes. Bonne Maman was created in Biars-sur-Cère, France, in 1971 by Jean and Suzanne Gervoson. The brand is owned by Andros, a French family-owned food group.
Is Bonne Maman strawberry preserve vegan?: Bonne Maman fruit preserves are generally suitable for vegans when their ingredient list contains fruit, sugar, lemon juice, and fruit pectin. The specific jar should be checked because recipes and labeling can vary by market.
Is Bonne Maman Lemon Curd good for a vegetarian diet?: Bonne Maman Lemon Curd is suitable for vegetarians according to product information. It is not vegan because it contains whole eggs and butter.
Is Bonne Maman Hazelnut Chocolate Spread healthy?: Bonne Maman Hazelnut Chocolate Spread is a sweet spread containing sugar, hazelnuts, vegetable oils, cocoa, and skimmed milk powder. It is not a low-sugar product, so its nutritional value should be assessed from the serving information on the jar.
Is Bonne Maman honey real?: Bonne Maman’s core product range is known for preserves, fruit spreads, curd, desserts, cakes, biscuits, and chocolate spreads. The available product information does not establish a general claim about the authenticity or sourcing of a Bonne Maman honey product.
Does Bonne Maman make products in the United States?: Bonne Maman preserves, jellies, fruit spreads, and curd sold in the United States are identified as products of France. The wider Andros group has manufacturing activity outside France, but the country of origin depends on the specific Bonne Maman product.

Sources: bonnemaman.com.au, bonnemaman.us, lequotidiendesentreprises.fr, bonnemaman.co.uk, de.wikipedia.org, fr.wikipedia.org, rtl.fr, tesco.com, tastecooking.com, dubocalalassiette.fr, en.wikipedia.org: Andros (company), professorbuzzkill.com, bonnemaman.ch, snopes.com, nytimes.com, heraldscotland.com, andros.fr, airmail.news, en.wikipedia.org: Bonne Maman, viewfromtheback.com, welt.de

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Sources: en.wikipedia.org: Bonne Maman, en.wikipedia.org: Andros (company)

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