Bonne Maman Heidelbeer-Cassis-Konfitüre

Bonne Maman is a renowned French brand known for its high-quality fruit preserves, jellies, and desserts. The brand was established in 1971 by Jean Gervoson and Pierre Roche-Bayard in Biars-sur-Cère, a small village in the Lot region of France. The name 'Bonne Maman' translates to 'Grandmother', evoking a sense of traditional, home-cooked quality. The iconic gingham 'Vichy' pattern on the lids and the handwritten-style font on the labels have become hallmarks of the brand's aesthetic.

Today, the brand remains a flagship under the ownership of the Andros Group, a family-owned French company specializing in fruit processing and dairy products. Bonne Maman products are primarily manufactured in France, staying true to their regional roots while being exported to over 100 countries worldwide. The product shown here, a blueberry and blackcurrant jam for the German-speaking market, reflects their international reach while maintaining domestic production standards.