Bonne Maman Aardbeien Confituur

Bonne Maman is an iconic French brand established in 1971 by Jean Gervoson in Biars-sur-Cère, a small village in the Lot region. The brand is famous for its distinctive traditional aesthetic, featuring a faceted glass jar, a red-and-white gingham (Vichy) pattern lid, and a handwritten-style label. These design elements were chosen to evoke the feeling of homemade preserves made by a grandmother (the name translates to 'Grandmother').

The brand has grown into a global leader in high-quality jams and preserves. While it has expanded its product line to include biscuits, cakes, and desserts, it maintains a strong commitment to traditional recipes using natural ingredients. The production remains centered in France, particularly at its original site in Biars-sur-Cère, ensuring the brand's heritage and quality standards are preserved for the international market.