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De Cecco Spaghettini is a premium Italian pasta produced by F.lli De Cecco di Filippo Fara S. Martino S.p.A. The company's origins date back to 1831 when Nicola Antonio De Cecco established a stone mill in Fara San Martino, Abruzzo. The formal pasta factory was founded in 1886 by his son, Filippo Giovanni De Cecco, who revolutionized the industry by inventing a low-temperature drying system that ensured consistent quality regardless of weather conditions.
Today, De Cecco remains a family-owned business, headquartered in its original location of Fara San Martino, Italy. It is the third-largest pasta manufacturer in the world and continues to use traditional methods such as bronze-drawn dies to create a rough texture that holds sauces effectively. The brand maintains its heritage through the iconic 'country girl' trademark, introduced in 1908, symbolizing the agricultural roots of the Abruzzo region.
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