De Cecco Olive Oil

De Cecco is one of the world's most recognizable symbols of Italian culinary quality. While primarily famous for its pasta, the brand also produces premium olive oil. The brand traces its origins back to 1886 in Fara San Martino, Abruzzo, Italy, where the De Cecco family established their first mill.

Today, the brand remains under the control of the founding De Cecco family, specifically through the company Olearia F.lli De Cecco di Filippo Fara San Martino S.r.l. for its oil production. The manufacturing and packaging for this product take place in their facilities in Italy (San Martino sulla Marrucina and Fara San Martino), ensuring that the traditional Italian quality standards and heritage are preserved for global distribution.