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Kikkoman Soy Sauce Less Salt

ownerKikkoman Corporation (Japan)
originJapan
manufacturedmultipleCountries

Kikkoman is one of the most recognized soy sauce brands globally, originating from Japan in the 17th century. The company was officially incorporated in 1917 and has since become a global leader in the production of naturally brewed soy sauce. The green cap on the bottle signifies the 'Less Salt' version of their signature product, which is often marketed towards health-conscious consumers.

Today, Kikkoman operates as an independent company with extensive global operations. While it maintains its heritage and headquarters in Japan, the brand produces its products in various regions to meet international demand efficiently. For the European market, a significant portion of their soy sauce is brewed at their facility in the Netherlands, though the brand also has large-scale manufacturing sites in the United States, Singapore, and China. This decentralized production strategy ensures that their naturally brewed products reach consumers while maintaining consistent quality standards worldwide.

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