Wasa Delikatess Sesam

Wasa Delikatess Sesam is a popular variety of crispbread produced by Wasa, the world's largest producer of crispbread. The product is known for its thin, crispy texture and topping of sesame seeds.

Founded in 1919 in Skellefteå, Sweden, Wasa has deep Scandinavian roots. While it began as a Swedish domestic brand, it was acquired by the Swiss pharmaceutical and food giant Sandoz in 1982. In 1999, ownership shifted to the Italian multinational food company Barilla Group. Today, Wasa products are manufactured in several locations to serve global markets, with its primary bakeries located in Filipstad, Sweden, and Celle, Germany. The brand remains a staple in the high-fiber health food category under Barilla's extensive portfolio.