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Hellmann's is one of the world's most recognized condiment brands, originally founded in New York City in 1913 by Richard Hellmann. This specific version, Hellmann's Olive Oil Mayonnaise, is a popular variant that blends the brand's classic creamy recipe with the taste and perceived health benefits of olive oil. The packaging shown features bilingual English and French labeling, indicating it is a Canadian market product. In Canada, Hellmann's mayonnaise is prominently manufactured locally in facilities such as the one in Simcoe, Ontario, often utilizing Canadian-sourced ingredients like canola oil and free-run eggs.
Today, the brand is owned by the British multinational consumer goods company Unilever. While the brand has deep American roots, Unilever has expanded its reach globally, maintaining separate branding as 'Best Foods' in the Western United States and parts of Asia, while keeping the Hellmann's name in the Eastern US, Canada, and Europe. The brand continues to lead the mayonnaise market through innovation, including plant-based alternatives and specialty oil blends like this olive oil variant.
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