- Brand origin
- France
- Main production
- France
A family-owned business specializing in traditional French cheeses, particularly soft, bloomy or washed varieties made from cow's and goat's milk.
Is the information about Le Petit Terroir correct?
Updated: 24 January 2026 ยท
Ownership data is compiled from public sources and verified where possible. Spotted an error? Suggest a correction below.
