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Ous Roig is a prominent Spanish brand based in Tortosa, Tarragona, specializing in high-quality poultry and egg products. While the company is deeply rooted in the Catalan agricultural sector and operates its own farms in Spain, this specific liquid egg product is manufactured in France by SAS Liot, a specialist in egg processing located in Pleumartin.
The brand is owned by Ous Roig Tortosa S.A.U., a family-founded business that has grown into a significant player in the Spanish food industry. The product is designed for professional and domestic use, offering pasteurized solutions to ensure food safety while maintaining the nutritional properties of fresh eggs. The ultimate ownership remains with the original Spanish entity, ensuring the brand's local heritage and quality standards.
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