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Campofrio Finissimas is a popular line of thinly sliced cold cuts produced by Campofrio, a brand deeply rooted in Spanish culinary tradition since its founding in Burgos in 1952. The brand revolutionized the Spanish meat market by introducing packaged deli meats, becoming a household name across the country.
Today, Campofrio Food Group is a multinational leader in the processed meat industry, with its primary manufacturing facilities located in Spain. Since 2013, the brand has been under the ultimate ownership of Sigma Alimentos, a Mexican multinational food company that acquired the Campofrio Food Group to expand its footprint in the European market. This strategic ownership combines Spanish heritage with global distribution and resource management.
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