Cawston Press juice

Cawston Press began its journey in 1986 under the name Cawston Vale, specializing in the production of high-quality apple juices from a traditional orchard setting in the UK. The brand was founded on the philosophy of using only pressed fruit rather than concentrates, a commitment that remains its core differentiator in the premium beverage market. Over the years, the brand evolved from simple apple juices to complex blends and sparkling drinks, eventually rebranding as Cawston Press to reflect its broader artisanal range.

Manufacturing takes place primarily within the United Kingdom to ensure freshness and maintain the integrity of the fruit pressing process. The brand prides itself on sourcing local ingredients where possible, maintaining a short supply chain that supports British agriculture while catering to a global audience. The production process avoids the use of artificial sweeteners, preservatives, or colorings, sticking to the brand's 'clean label' promise.

Today, Cawston Press is an independent company owned by its management and a group of private investors. Unlike many beverage brands that have been absorbed by global conglomerates, it has maintained its independence, allowing it to focus on niche, high-quality production. The company is headquartered in London and continues to expand its international presence while keeping its British heritage at the heart of its business operations.