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Dulcesol Búlgaros de Cacao are popular Spanish industrial pastries consisting of soft rolled sponge cakes filled with cream and coated in cocoa. The brand Dulcesol is a flagship name in Spain's bakery sector, known for its wide variety of cakes, buns, and bread products.
The brand is manufactured primarily in Spain, specifically in the Valencian community at facilities in Gandía and Villalonga. Dulcesol is the historical brand of the Vicky Foods group, a family-owned multinational company that has grown from a local bakery to a major international player in the food industry, exporting to dozens of countries while maintaining its headquarters and core production in its country of origin.
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