Béghin Say Spécial Confitures sugar

Béghin Say is a historic French brand of sugar, particularly well-known for its range of gelling sugars designed for making homemade jams. The brand was formed in 1973 through the merger of two long-standing sugar companies, Ferdinand Béghin and Say, though the individual histories of these companies date back to the early 19th century.

Today, Béghin Say is the flagship brand of Tereos, a French cooperative union that ranks as the world's second-largest sugar producer. The sugar is primarily produced within France, sourcing sugar beets from local farmers who are part of the Tereos cooperative network. This ensures a strong connection between the agricultural origin of the crop and the consumer product.