Baileys Salted Caramel Liqueur

Baileys Irish Cream is one of the world's most iconic spirits, originally launched in Dublin, Ireland, in 1974. It was the first cream liqueur ever introduced to the market, combining Irish whiskey with dairy cream. The Salted Caramel variant is a popular extension of the traditional recipe, maintaining the brand's commitment to using Irish-sourced ingredients for its core components.

Manufacturing primarily takes place at the brand's production facilities in Dublin and Mallusk, Northern Ireland. The brand is deeply rooted in Irish heritage, relying on local dairy farms to provide the cream used in every bottle. Since its inception, Baileys has transformed from a niche Irish invention into a global powerhouse in the beverages industry.

Today, Baileys is owned by Diageo, a British multinational alcoholic beverages company. Diageo was formed in 1997 following the merger of Guinness and Grand Metropolitan, the latter of which was the parent company of R. & A. Bailey at the time. As the ultimate owner, Diageo manages the brand's global distribution and marketing from its headquarters in London.