JOZO Low Sodium Salt Iodized

JOZO is a historic Dutch brand with roots dating back to 1929. The brand's journey began in Boekelo, Netherlands, with the Royal Dutch Salt Industries (KNZ). JOZO revolutionized salt production in the early 20th century by adopting energy-efficient vacuum evaporation techniques. Today, JOZO is a staple in many European kitchens, known for its diverse range of salt products including fine, coarse, and specialized dietary options like the iodized low-sodium salt shown here.

While the brand's heritage is deeply tied to the Netherlands, where its main production facilities remain in Hengelo and Delfzijl, manufacturing also takes place in Denmark to serve the Scandinavian markets. The raw salt is primarily sourced from underground caverns formed millions of years ago in these regions. Since 2021, the brand has been under the ownership of the K+S Group, a prominent German chemical company specializing in salt and potash, ensuring the continued global distribution and development of the brand's nutritional salt solutions.