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Pero Family Farms is a multi-generational, family-owned agricultural company based in Delray Beach, Florida. Established in 1908 by Sicilian immigrant Peter Pero, the business began in Western New York as a traditional vegetable farm before expanding operations down to Southern Florida in the 1980s to enable year-round harvesting and distribution.
Today, Pero Family Farms is widely recognized across grocery retailers in the United States for packaged fresh vegetables, including green beans, snipped green beans, mini sweet peppers, zucchini spirals, and pre-cut vegetable medleys. While the majority of its produce is grown and packaged across farm operations in Florida, Georgia, Tennessee, and other domestic farm regions, the company also sources produce seasonally from partner growers in countries like Mexico to maintain a steady year-round supply.
The brand remains privately held and family-operated by descendants of the Pero family through Pero Family Farms Food Company, LLC.
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