Granoro Dedicato Integrale Fusilli Pasta

Granoro is a well-established Italian pasta manufacturer founded in 1967 by Attilio Mastromauro in Corato, Puglia. This specific product, Granoro Dedicato, highlights the brand's commitment to its home region, using 100% durum wheat grown in Puglia. The 'Integrale' variety focuses on whole-grain nutrition, featuring a slow-milling process that preserves the wheat germ and provides a high fiber content.

The company remains a family-owned enterprise, with the Mastromauro family maintaining full ownership and management of Pasta Granoro s.r.l. Production is concentrated in their facility in Corato, ensuring that the entire lifecycle of the product—from grain sourcing to packaging—is deeply rooted in the Italian culinary tradition. Granoro has successfully expanded its reach globally while maintaining its status as one of Italy's premier independent pasta makers.