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Lotus Biscoff is a world-renowned brand of caramelised biscuits, also known as speculoos. These biscuits are famous for their unique cinnamon-rich flavour and crisp texture, often served alongside coffee or tea.
The history of the brand dates back to 1932 in Lembeke, Belgium, where the Boone brothers first created the recipe. To this day, the primary production facility remains in Lembeke to ensure the authentic quality of the biscuits. The brand is owned by Lotus Bakeries, a family-owned Belgian company that has grown into a global snack powerhouse while maintaining its headquarters and core manufacturing in its country of origin.
Ownership has remained relatively stable within the Boone and Stevens families, who continue to lead Lotus Bakeries. The company has expanded its portfolio to include spreads and other healthy snack brands, but Biscoff remains its flagship product sold in over 60 countries.
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