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Fattoria Scaldasole is a renowned Italian brand specializing in organic and biodynamic dairy products. Founded in 1987 by the Roveda family in Anzano del Parco, near Milan, the company established itself as a pioneer in the organic food movement in Italy. Initially starting with organic fruit juices, it quickly expanded into high-quality yogurts and the popular 'Teddi' line for children.
In 2005, the brand was acquired by the French agri-food giant Andros, a family-owned multinational known for its expertise in fruit processing and dairy. Despite being part of a larger French group, Scaldasole maintains its strong Italian roots. Production remains centered in Italy, specifically at its facility in Monguzzo (Province of Como), where it continues to produce organic and Demeter-certified biodynamic products for the Italian and international markets.
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