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La Ciezana nectarines are premium stone fruits produced by La Ciezana Venta del Olivo, S.L., a prominent family-owned agricultural enterprise located in Cieza, within the Region of Murcia, Spain. Founded in 1988 by Juan Antonio Marín Giménez, the company has grown from a traditional agricultural business into a major exporter of high-quality stone fruits, including peaches, apricots, and various nectarine varieties.
The fruits are cultivated across several hundred hectares of land in southeastern Spain, a region known for its warm climate and ideal conditions for stone fruit production. La Ciezana manages the entire supply chain, from selecting specific varietals that meet consumer demands for flavor and appearance to harvesting and packaging them in their advanced central facilities. The brand is a key player in the European market, frequently distributing its produce to retailers in Germany, France, and Austria.
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