Lindt Milch-Nuss milk chocolate with whole hazelnuts

Lindt & Sprüngli is a globally recognized Swiss chocolatier renowned for its high-quality confectionery. The brand’s history dates back to 1845 in Zurich, Switzerland, when David Sprüngli-Schwarz and his son Rudolf Sprüngli-Ammann first produced solid chocolate in their small confectionery shop. A major milestone occurred in 1899 when the company acquired the chocolate factory of Rodolphe Lindt, the inventor of the 'conching' process, which revolutionized chocolate making by creating the smooth, melting texture that Lindt is famous for today.

While Lindt remains deeply rooted in its Swiss heritage, its manufacturing operations are international to meet global demand. The company operates major production facilities in Switzerland, Germany, France, Italy, Austria, and the United States. Despite its global presence, the brand maintains its headquarters in Kilchberg, Switzerland, and is owned by Chocoladefabriken Lindt & Sprüngli AG. As an independent entity, the company continues to uphold its tradition of 'Master Chocolatiers,' focusing on premium ingredients and sustainable cocoa sourcing through its own Farming Program.