Breyers ice cream

Breyers ice cream has a long-standing history that dates back to 1866 when William A. Breyer started his hand-cranked ice cream business in Philadelphia, Pennsylvania. The brand became famous for its 'Pledge of Purity,' which promised that only high-quality, natural ingredients would be used in its products. Over the decades, Breyer's Ice Cream grew from a local family business into a major American household name.

Today, Breyers is no longer an independent company. It was acquired by the multinational British conglomerate Unilever in 1993, as part of their purchase of the Kraft General Foods ice cream business. Under Unilever's management, the brand has expanded its global presence while remaining a staple in North American freezers. While the brand originated in the United States, it is now part of one of the world's largest consumer goods portfolios.

Manufacturing for Breyers occurs across multiple countries to serve regional markets efficiently. In North America, production is primarily handled in various facilities across the United States. As of 2026, Unilever remains the ultimate owner, managing the brand from its global headquarters in London. The brand continues to focus on a mix of classic recipes and newer, health-conscious or non-dairy alternatives to adapt to changing consumer preferences.