Candico Dark Candi Syrup

Candico is a prominent Belgian brand specializing in candi sugar products, particularly known for its syrups and brown sugar. Founded in Antwerp in 1944, the brand is deeply rooted in Belgian culinary tradition. The product shown, Dark Candi Syrup, is widely used in baking and as a sweetener for pancakes or coffee.

The manufacturing occurs primarily in Belgium, specifically using the facilities of the Tiense Suikerraffinaderij (Raffinerie Tirlemontoise). While the brand began as an independent entity, it was eventually acquired by the Tiense Suikerraffinaderij group. This parent company is itself a subsidiary of the German multinational Südzucker AG, which is Europe's largest sugar producer. Therefore, while the brand remains quintessentially Belgian in heritage and production, its ultimate ownership resides in Germany.