Sojasun Noisette Amande

Sojasun is a pioneering French brand specialized in plant-based food products, particularly soy-based desserts and beverages. Founded in 1988, it grew from the Clanchard family's desire to diversify agricultural offerings into healthy, plant-based alternatives. The brand is well-known for sourcing its non-GMO soybeans primarily from French agriculture.

Manufacturing remains deeply rooted in France, specifically in the Brittany region, where the company maintains its production facilities to ensure quality and local sourcing. Over the years, the brand has expanded its catalog to include various nut-based and grain-based alternatives, maintaining a strong presence in the European plant-based market. It continues to operate under the stewardship of the Triballat Noyal group (now rebranded as Olga), a family-owned French business dedicated to sustainable food practices.