Lacasa Chocolate snack

Lacasa is a deeply rooted Spanish chocolate brand, founded in 1852 by Antonio Lacasa in Jaca (Huesca). Since its inception, the company has grown from a local artisan workshop into one of Spain's leading confectionery groups, renowned for iconic products like Lacasitos, Conguitos, and their specialty nougats.

Today, the brand remains under the ultimate ownership of the Lacasa family through Grupo Lacasa. While the company has expanded its operations internationally—including a strong presence in Portugal via its local subsidiary—the core manufacturing is centered in Spain, specifically at their state-of-the-art facilities in Utebo, Zaragoza, and other regional sites. This product is a testament to over 170 years of Spanish chocolate-making tradition, maintaining high-quality standards such as gluten-free production as indicated on the packaging.