Remia Cocktail Tafelsaus

Remia Cocktail Sauce is a popular Dutch table sauce known for its creamy texture and savory flavor profile, often used as a dressing for shrimp cocktails or as a dip for snacks. This specific variant is labeled as plant-based, catering to the growing demand for vegan-friendly alternatives in the condiment aisle.

Originally founded in 1925 by Arie de Rooij in his garage in Amersfoort, Remia has grown into a major international player in the sauces and dressings market. The brand remains a family-owned business, which is a rarity in the global food industry dominated by large conglomerates. It is currently headquartered in Den Dolder, Netherlands, where the majority of its manufacturing takes place. The company manages its own production facilities, ensuring control over the quality and formulation of its diverse range of products, which are exported to over 100 countries worldwide.