Hak vegetables and legumes

Hak Brand Overview

Hak is a renowned Dutch brand specializing in preserved vegetables and fruits, primarily sold in glass jars. Founded in 1952 in Giessen, North Brabant, by the Hak family, the company has built its reputation on the 'Harvest from Nearby' philosophy, sourcing a significant majority of its crops from within a limited radius of its processing facilities. This focus on local sourcing and transparent preservation methods has made it a household name in the Benelux region.

Ownership and Corporate Evolution

The brand's ownership has transitioned through several major entities over the years. Originally a family-owned business, it was acquired by CSM in 1992 and later became part of the investment group Neerlands Glorie in 2005. In 2021, Hak was acquired by the Russian food company KDV Group. However, following geopolitical shifts and strategic realignments, the brand operates with a high degree of management autonomy. As of the current trajectory into 2026, Hak remains a key player in the European sustainable food market, maintaining its historical roots in Dutch agriculture while under international ownership.

Manufacturing and Sustainability

Hak's products are almost exclusively manufactured in the Netherlands. The company is a certified B Corp, reflecting its commitment to social and environmental performance. Its manufacturing process emphasizes minimal additives and local farming partnerships, ensuring that the brand maintains its status as a premium provider of healthy, plant-based food products in Northern Europe.