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Nocciolata La Bianca is a premium hazelnut spread produced by Rigoni di Asiago, a family-owned company known for its commitment to organic and high-quality food products. Established in the picturesque town of Asiago, Italy, Rigoni di Asiago focuses on using the finest ingredients, including 30% hazelnuts and a commitment to no palm oil, which aligns with their environmentally friendly and health-conscious philosophy. The brand leverages traditional Italian recipes while ensuring sustainable practices throughout its production processes.
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