Whittaker's 33% Cocoa Peanut Butter Milk Chocolate

Whittaker's 33% Cocoa Peanut Butter Milk Chocolate is a premium confectionery product produced by J.H. Whittaker & Sons. The company is famous for its "bean-to-bar" manufacturing process, where every step of production—from roasting the cocoa beans to the final wrapping—is conducted under one roof at their sole factory in Porirua, New Zealand. This vertical integration ensures a high standard of quality control and has helped the brand maintain its reputation as one of the most trusted names in the region.

Founded in 1896, the brand has remained a family-owned and independent entity for over a century. While many of its competitors have been absorbed by global food conglomerates, Whittaker's has famously turned down multiple buyout offers to maintain its autonomy. The brand is committed to ethical sourcing, utilizing Rainforest Alliance Certified cocoa beans and remaining strictly palm-oil free. As of 2026, the company continues to be led by the third and fourth generations of the Whittaker family, securing its legacy as a quintessential New Zealand success story.