The Healthy Baker Plain Flour

The Healthy Baker is a premium retail brand established in the mid-2000s by the Manildra Group, a prominent Australian family-owned agribusiness. The product is renowned for its innovative packaging, being one of the first in the Australian market to use air-tight, reusable PET plastic containers designed to keep flour fresh and prevent mess. It is also distinguished by being triple-sifted, unbleached, and fortified with essential nutrients like folate and calcium.

The flour is produced using 100% Australian GMO-free wheat sourced from farming families across the New South Wales wheatbelt. Processing and milling take place at the Manildra Flour Mill in central west New South Wales, which is recorded as Australia's largest flour mill. The brand remains entirely Australian-owned and operated under the leadership of the Honan family through their flagship company, Manildra Group.