Cal Valls Pink Grapefruit Juice

Cal Valls is a venerable family-owned enterprise based in Vilanova de Bellpuig, within the Lleida province of Catalonia, Spain. Founded on a philosophy of healthy living advocated by Manuel Valls Sanfeliu, the company became a pioneer in organic agriculture in Spain starting in 1978.

The pink grapefruit juice is produced using artisanal methods where the fruit is pressed and bottled within seconds to maintain its nutritional integrity and natural flavor. The entire production chain, from the cultivation of organic grapefruits to the final bottling process, is centered in Catalonia. As of 2026, the company remains independently owned by the Valls family through the entity Cal Valls Eco SL, maintaining its commitment to biodynamic and organic farming practices without being absorbed by larger multinational conglomerates.