Betty Light 100% Whole Wheat Bread

Betty is a long-standing Canadian bakery brand that primarily serves the Quebec and Ontario markets. The brand was originally established in 1932 by Lanthier Bakery in Alexandria, Ontario. Interestingly, the name 'Betty' was not derived from a family member but was actually chosen through a radio competition held in the early 20th century.

In August 2018, the iconic Betty brand was acquired by Boulangerie Auger, a family-owned commercial bakery based in Saint-Jérôme, Quebec. Since this acquisition, the production of Betty bread has been integrated into Auger's operations, positioning the brand as a key player in the local bread industry. The products are known for using Quebec-grown wheat and being manufactured locally in Canada, often bearing the 'Aliments du Québec' certification to highlight their regional origin.