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Seda Naturel Spring Water is a Turkish brand of bottled water sourced from the natural springs of the Düzce region in Turkey. It is known for its balanced mineral content and a naturally occurring pH level of approximately 7.8, making it suitable for health-conscious consumers and those on sodium-restricted diets.
The product is bottled at its source in the Yeşilyayla village of the Gümüşova district in Düzce. The manufacturing process utilizes high-tech automated systems ensuring the water remains untouched by human hands from the spring to the bottle. The brand is managed by Seda Su, a private Turkish beverage company that focuses on distributing high-quality mineral and spring water across domestic and international markets, including exports to Europe and the Middle East.
Owned by the local enterprise responsible for its initial launch, Seda Su operates as a regional specialized producer. The brand emphasizes sustainability and purity, positioning itself as a premium yet accessible Turkish spring water option. Its headquarters and production facilities remain centered in Turkey, maintaining a close connection to the original geographical source that defines its mineral profile.
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