The Bio Factory Dairy-Free Chocolate Ice Cream

The Bio Factory is a specialized Spanish brand dedicated to the production of high-quality organic and artisanal ice creams. Based in Galicia, the brand focuses on sustainable manufacturing practices, utilizing certified organic ingredients to create a range of desserts that cater to various dietary needs, including vegan, lactose-free, and gluten-free options.

The production is deeply rooted in local craftsmanship, with manufacturing taking place in Oleiros, A Coruña. The brand is managed by A Factoría Ecolóxica S.L., a company that prioritizes ecological integrity and local sourcing within the Spanish market. As a family-owned or independent entity in the organic sector, it maintains a strong commitment to clean-label products without artificial additives.