Edgell Four Bean Mix

Edgell is a cornerstone of the Australian pantry, particularly known for its extensive range of canned vegetables and legumes. These products are deeply integrated into the Australian food market, with many of their legume and vegetable products sourced and canned locally in Australia, specifically using facilities in regional areas like Bathurst and Devonport.

The brand's history dates back to 1926, when it was established by Robert Edgell. Over the decades, Edgell became a household name for preserved produce. Today, the brand is owned by Simplot Australia, a subsidiary of the American J.R. Simplot Company. This corporate structure allows Edgell to maintain its focus on the Australian market while benefiting from the global supply chain and industrial expertise of its parent company, ensuring high standards of food safety and distribution.