Cantine Volpi Bio Wine

Cantine Volpi is a historic Italian winery founded in 1914 in Tortona, Piedmont. The company was an early pioneer in the organic wine sector, beginning its organic production in the 1990s. This specific product is a certified organic wine, as indicated by the European Union organic leaf logo visible on the packaging.

The brand has remained a family-owned enterprise through multiple generations. Manufacturing is concentrated in the Piedmont region of Italy, specifically in the areas of Tortona and the Oltrepò Pavese. The wine is produced and bottled by Cantine Volpi S.r.l., maintaining local control over the entire production chain from viticulture to bottling, ensuring the product adheres to both Italian DOC/DOCG standards and organic certification requirements.