Amica Chips Cotto al Forno

Amica Chips is a prominent Italian brand specializing in potato chips and savory snacks. Founded in 1990 by Alfredo Moratti and Andrea Romano in Castiglione delle Stiviere, Mantua, the company has grown to become a leader in the Italian snack market. The brand is known for its high-quality ingredients and traditional Italian flavors, as seen in this 'Cotto al Forno' (oven-baked) variety which features classic Mediterranean ingredients like tomato, mozzarella, and basil.

Manufacturing remains primarily concentrated in Italy, specifically at their state-of-the-art facilities in Mantua. Despite its significant market share, the company has maintained its independence as a family-run business under the Amica Chips S.p.A. corporate umbrella, avoiding the acquisition trends of larger global food conglomerates. They export to numerous countries worldwide, promoting the 'Made in Italy' label within the snack industry.