Wild Hibiscus Distilling Co. Finger Lime Gin

Wild Hibiscus Finger Lime Gin is a premium craft spirit produced by the Wild Hibiscus Distilling Co., based in New South Wales, Australia. The brand is well-known for its innovative use of Australian botanicals and is most famous for its signature hibiscus flowers in syrup.

This specific gin is distilled and infused in Australia, featuring 'Finger Lime Caviar'—small citrus pearls native to the Australian rainforest—which are suspended within the spirit. The manufacturing process remains centered at the company's distillery in the Kurrajong region.

The brand is owned by its original founders, primarily Lee Etherington, who established the parent company to showcase unique Australian flavours to a global market. It remains an independent Australian-owned business, exported to numerous countries worldwide.