Michelis Buono! Agnolotti Piemontesi

Buono! Agnolotti Piemontesi is a premium fresh filled pasta product produced by Michelis, a brand deeply rooted in the Italian culinary tradition. This specific variety features traditional Piedmontese dumplings stuffed with roast meat (Fassone beef) and vegetables. The brand emphasizes the use of high-quality local ingredients, including 100% Italian semolina and barn-raised eggs.

Michelis began as a small bakery and pasta workshop in 1919 in Mondovì, Piedmont. Over a century, it has evolved into a internationally recognized brand while maintaining artisanal production methods. The brand remains under the stewardship of the Michelis family, ensuring that the legacy of Piedmontese pasta-making is preserved through modern distribution channels.