Baker's Semi-Sweet Chocolate

Baker's Chocolate is one of the oldest and most recognized brands in the baking industry, with a heritage dating back to 1765 in Massachusetts. Originally established by James Baker and John Hannon, it became a staple in North American kitchens for quality baking ingredients, particularly their chocolate bars designed specifically for melting and incorporation into recipes.

Today, Baker's is part of the global portfolio of Kraft Heinz. While the brand remains synonymous with American baking tradition, its manufacturing and sourcing are handled through Kraft Heinz's extensive supply chain, primarily focused in North America. The brand continues to provide a variety of baking chocolates, including semi-sweet, unsweetened, and white chocolate varieties, maintaining its position as a go-to choice for both home and professional bakers.