Made O'Meter
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This product is a specialty Italian deli meat, featuring roasted pork (porchetta) seasoned with honey and the prestigious Protected Designation of Origin (DOP) Saffron from San Gimignano. It is a premium private-label product developed for Unes, a well-known Italian supermarket chain. The labeling indicates that it is produced specifically for Unes Maxi S.p.A., a company deeply rooted in the Italian retail sector.
The manufacturing occurs in the region of Tuscany, specifically by Salumi Monte San Savino S.r.l., located in Arezzo. This producer is renowned for maintaining traditional Tuscan butchery techniques while adhering to modern quality standards like ISO certification. The brand represents a collaboration between a major distributor and a traditional local producer to bring authentic regional flavors to a wider market.
Ownership of the Unes brand lies with the Finiper Canova Group, a significant player in the Italian large-scale retail trade. Founded by Marco Brunelli, the group manages various hypermarket and supermarket formats across Italy. This structure ensures that while the product is manufactured by a specialized third-party artisan, the brand itself is part of a large, strategically managed Italian retail portfolio.
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