Queen Hønsebouillon

Queen Hønsebouillon is a chicken stock product commonly found in the Danish retail market. The Queen brand name in the context of food ingredients in Scandinavia typically refers to a brand traditionally associated with high-quality baking and cooking aids. While many 'Queen' branded baking products originate from the Australian-born brand (now owned by Dr. Oetker), some private-label or regional European variations exist for general cooking staples like bouillon.

In the Danish market, Queen branded bouillon is often distributed by local food groups or produced as part of a wider European supply chain. The brand's products are manufactured across various locations depending on the specific product line, utilizing a network of European processing plants to ensure consistent distribution. Ownership of the 'Queen' brand in the food category is largely held by the German multinational conglomerate Dr. Oetker, which acquired Queen Fine Foods in 2015 to expand its global footprint in the baking and flavoring markets.