Sanbishi Soy Sauce

Sanbishi Soy Sauce is a traditional Japanese condiment produced by Sanbishi Co., Ltd. The brand originated in Japan, where it has established a long-standing reputation for fermenting high-quality soy products. The specific 180ml bottle pictured is explicitly labeled as 'Made in Japan,' highlighting its domestic manufacturing roots.

In terms of ownership, Sanbishi is a subsidiary of the Japanese food giant Mitsukan Holdings (Mizkan). Mizkan is a privately held company based in Handa, Aichi Prefecture, Japan. As part of the Mizkan group, Sanbishi benefits from a global distribution network, though it maintains its distinct identity as a specialist in soy sauce and seasoning production within the Japanese culinary tradition.