Nonno Nanni Fior di Stracchino

Nonno Nanni Fior di Stracchino is a premium soft Italian cheese produced by Latteria Montello S.p.A. The brand, 'Nonno Nanni' (Grandpa Nanni), was named in honor of Giovanni Lazzarin, who began crafting small-batch cheeses in 1947 in the Treviso region of Italy.

The product is manufactured primarily in the family-owned production facilities in Giavera del Montello, Italy. It is celebrated for its 'cremosissimo' (extra creamy) texture and its use of 100% Italian milk. The Lazzarin family continues to manage the company as an independent business, maintaining a strong commitment to traditional methods and environmental sustainability, as evidenced by the carbon-neutral packaging claims often seen on their labels.