Sempio Soy Sauce

This product is a traditional soy sauce produced by Sempio, South Korea's longest-standing brand in the soy sauce market. The label indicates it was manufactured in the Republic of Korea. Sempio was founded in 1946 and has since become a global leader in Korean fermented food products, specializing in jang (fermented pastes and sauces).

The brand is owned by the Sempio Foods Company, a family-run business headquartered in Seoul. It is renowned for its large-scale fermentation technology and research facilities dedicated to preserving traditional Korean flavors while meeting modern food safety standards. This specific bottle is distributed in Bulgaria by Ethnic Foods EOOD, as indicated by the Bulgarian nutritional label applied over the original packaging.