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Pascual Semidesnatada milk

ownerCorporación Empresarial Pascual, S.L. (Spain)
originSpain
manufacturedSpain

Pascual is one of Spain's most iconic dairy brands, widely recognized for its high-quality milk products. The brand was established in 1969 in Aranda de Duero, Burgos, when Tomás Pascual Sanz acquired a bankrupt dairy cooperative. This marked the birth of Leche Pascual, which revolutionized the Spanish market by introducing the first long-life (UHT) milk in Tetra Brik packaging.

Manufacturing remains deeply rooted in Spain, with the primary production facilities located in Aranda de Duero and other regional plants that process 100% Spanish milk sourced from local farms. The brand has expanded significantly over decades, diversifying into juices, mineral water with brands like Bezoya, and plant-based beverages. Today, it operates under the corporate name Calidad Pascual and remains a family-owned enterprise, with the Pascual family maintaining control and headquarters in Madrid, ensuring the brand's legacy and commitment to Spanish agriculture continues into the future.

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